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Book Content

Section 1

  • Chapter 1 - The Vineyard
  • Chapter 2 - The Winery
  • Chapter 3 - Tasting and Describing Wine
  • Chapter 4 - Wine Marketing
  • Chapter 5 - Wine Sales & Tourism
  • Chapter 6 - Wine Competitions & Wine Judging
  • Chapter 7 - Wining & Dining
  • Chapter 8 - Healthy, Wealthy and Wise with Wine

Section 2

  • Producer Profile 1: Louis Roederer — Sparkling Wines
  • Producer Profile 2: Dr. Loosen — Light to Medium-bodied White Wines
  • Producer Profile 3: Olivier Leflaive — Medium to Full-Bodied White Wines
  • Producer Profile 4: Clos de Tart — Light to Medium-Bodied Red Wines
  • Producer Profile 5: Chateau Cheval Blanc — Medium to Full-bodied Red Wines
  • Producer Profile 6: Chateau d’Yquem — Sweet Wines
  • Producer Profile 7: González Byass — White Fortified Wines
  • Producer Profile 8: Niepoort — Red Fortified Wines
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